WineNews dedicates a focus to Naturæ Gin and our green philosophy.
We are happy to share the article that WineNews has dedicated to Naturæ Gin and our Fructetum , a handcrafted London Dry Gin born from selected botanicals and a sustainable vision that embraces production and packaging. Read the source : WineNews .
A project that is born from nature.
As WineNews reports, Naturæ Gin is a project inspired by nature: we distill in small batches, carefully selecting flowers, fruits, leaves and spices to obtain a balanced and recognizable aromatic profile.
Fructetum: Our London Dry Gin
Fructetum (43% vol.) is made from a certified organic alcohol base and a bouquet of selected botanicals: juniper , orange peel , bergamot , apple , rosehip , coriander seeds , and cubebe pepper . A gin suitable for both sipping neat and mixing, with citrus freshness and a spicy finish.
Our green philosophy
- Certified organic alcohol base
- 100% PCR (post-consumer recycled) glass bottles
- Plastic-free packaging
- Recyclable polypropylene label
Concrete choices to reduce the environmental impact throughout the product's life cycle, as highlighted by WineNews. :contentReference[oaicite:2]{index=2}
A mindful toast
We thank WineNews for the attention dedicated to our work. We will continue to combine quality, craftsmanship and environmental responsibility — so that every sip can tell the story of nature.
