Naturæ Gin among Forbes' "Italian Excellences".
A tale of botany, craftsmanship, and sustainability.
We're proud to share that Naturæ Gin has been featured in Forbes Italia's Excellence section. This recognition celebrates our journey: botanical research, artisanal care, and environmental responsibility.
Discovering the Naturae project
Naturæ Gin is born from the combination of diverse skills and a single vision: to bring the harmony of nature into the glass. We carefully study flowers, fruits, leaves, roots, and bark , choosing the most suitable botanicals to create a balanced and distinctive aromatic profile.
Fructetum, our first chapter
Fructetum is a London Dry Gin with an alcohol content of 43% ABV , hand-distilled from a certified organic base (only selected grains). It's ideal both neat and mixed.
Among the botanicals , juniper, orange peel, bergamot, apple, rosehip, coriander seeds and cubeb pepper stand out: a symphony of citrus and spicy aromas that invites a conscious sip.
Sustainability as a founding value
- 100% PCR (post-consumer recycled) glass bottles
- Completely plastic-free packaging
- Recyclable PP label — remember to remove it and dispose of it separately ♻️
Additionally, we donate part of our proceeds to Treedom , contributing to reforestation and environmental projects. Our commitment goes beyond carbon neutrality: we aim to reduce and offset emissions throughout the product's entire life cycle.
A toast that does you good
The Forbes Italia mention is an incentive to continue on this path: quality, transparency, and responsibility. Every bottle is an invitation to toast nature.
